Pa Amb Tomaquet I Pernil

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The Living Room Ep 24 Recipe: Brisbane Tapas
The Living Room Ep 24 Recipe: Brisbane Tapas
You're watching The Living Room Ep 24 Recipe: Brisbane Tapas Miguel catches up with Moda Restaurants Javier Codina and prepare tapas from their home regions of Spain

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Miguel catches up with Moda Restaurants Javier Codina and prepare tapas from their home regions of Spain
Air Date: 20 Jul 2018

Miguel makes a tradtional Spanish dish from Madrid

Recipe by: Miguel Maestre

Prep Time: 5 minutes

Serves: 2

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Ingredients

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Method

  1. Halve the tomatoes and grate them on a box grater, discarding the skin. Spoon the tomato sauce onto the 2 slices of bread.
  2. Season sparingly with salt and pepper as the jamon itself will be salty.
  3. Drizzle with olive oil.
  4. Top with thinly sliced jamon. Serve.
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